All 2011 classes are now fully booked.
See below for our 2012 classes.

Full payment is required on booking.

Daytime classes

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Tue 12pm -2m                     Covering and decorating Wedding Cakes
31st Jan - 14th Feb              3 week Course
Cost $132
Equipment costs extra         Suitable for new students

                                          Topics include:-
                                          Working RTR before covering
                                          Make  Daisies & buds
                                          Rose leaves
                                          Make up some Royal Icing
                                          Roll out for Swags
                                          make Drape loosely in pleats
                                          Flooding with  Fill-in icing
                                          Decorate with Daisies & buds

Suitable for new students.

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Tue 12pm-2pm                    Royal Icing Piework
21st Feb - 6th Mar              3 week Course
Cost $132
Equipment costs extra       Suitable for new students

                                        Topics include:-
                                        Star Exercises
                                        Flat Piped Flowers on Nails
                                        Pipe Leaves
                                        Lace piping
                                        Consistency & Tinting
                                        Line & dot & Writing exercises
                                        Flooding with  Fill-in icing
                                        Basketweave on side –complete top & lower edge.
                                        Shell & Cornelli work
                                        Bridging & Extension with lace pieces
                                        Star piping & drop Loops

Suitable for new students

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Tue 12pm-2pm                     CAKE DEC. for BEGINNERS - SEMESTER  1
20th Mar - 15th May             7 week Course for the price of 6!
NO CLASSES on 10th & 17th Apr

Cost $264
Equipment costs extra       Suitable for new students
    
          Topics include:-            

                  Use of different mediums in Cake Decorating
                  Use of various Tools of Trade & compiling a Work-kit
                  Flowerwork –using no wire (roses, blossom
                  Make and use royal icing
                  Cover a cake using RTR icing
                  Decorating and finishing a cake 

Suitable for new students

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Tue 12pm-2pm                   CAKE DEC. for BEGINNERS - SEMESTER  2
22nd May - 3rd July            7 week Course for the price of 6!

Cost $264
Equipment costs extra          Suitable for students who have done semester 1
                                           or have worked with un-wired flowers

                                           Topics include:-
                                           Working with flower paste
                                           Making various types of flowers
                                           Covering a 2 tiered cake
                                           Centre top arrangement, & smaller
                                           taped corsages

Some experience required

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Evening classes.

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Tue 6pm-8pm                      CAKE DEC. for BEGINNERS - SEMESTER  1
31st Jan - 20th Mar              7 week Course for the price of 6!
NO CLASS on 13th Mar

Cost $264
Equipment costs extra       Suitable for new students
    
          Topics include:-            

                  Use of different mediums in Cake Decorating
                  Use of various Tools of Trade & compiling a Work-kit
                  Flowerwork –using no wire (roses, blossom
                  Make and use royal icing
                  Cover a cake using RTR icing
                  Decorating and finishing a cake 

Sorry! FULLY BOOKED.

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Tue 6pm-8pm                        CAKE DEC. for BEGINNERS - SEMESTER  2
27th Mar - 22nd May              7 week Course for the price of 6!
No classes on 10th &17th Apr

Cost $264
Equipment costs extra          Suitable for students who have done semester 1
                                           or have worked with un-wired flowers

                                          Topics include:-
                                          Working with flower paste
                                          Making various types of flowers
                                          Covering a 2 tiered cake
                                          Centre top arrangement, & smaller
                                          taped corsages

Some experience required

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Tue 6pm-8pm                    Royal Icing Piework
29th May - 12th June         3 week Course
Cost $132
Equipment costs extra       Suitable for new students

                                        Topics include:-
                                        Star Exercises
                                        Flat Piped Flowers on Nails
                                        Pipe Leaves
                                        Lace piping
                                        Consistency & Tinting
                                        Line & dot & Writing exercises
                                        Flooding with  Fill-in icing
                                        Basketweave on side –complete top & lower edge.
                                        Shell & Cornelli work
                                        Bridging & Extension with lace pieces
                                        Star piping & drop Loops

No experience required.

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Tue 6pm -8pm                     Covering and decorating Wedding Cakes
19th June - 3rd July              3 week Course
Cost $132
Equipment costs extra         Suitable for new students

                                          Topics include:-
                                          Working RTR before covering
                                          Make  Daisies & buds
                                          Rose leaves
                                          Make up some Royal Icing
                                          Roll out for Swags
                                          make Drape loosely in pleats
                                          Flooding with  Fill-in icing
                                          Decorate with Daisies & buds

No experience required

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Book early, limited places!

For all classes additional tools and materials will be required. Please contact us for full details.

Full payment required on booking
 
Classes are subject to change dependent on class numbers.

NO CLASSES ON PUBLIC HOLIDAYS

No refunds if you cancel within 7 days of course commencement

More classes coming soon....watch this space!